Michelles Yummy Gooeys

Ingredients:
1 box German Chocolate cake mix
2/3 cup evaporated milk
6oz bag of chocolate chips
1 ½ sticks of butter
1 14oz bag of caramels

Directions:

Mix 1/3 cup of evaporated milk, cake mix, and butter.
Press half of mixture into rectangular 9”X13” pan.
Bake at 350°C for 6 minutes, let cool slightly and sprinkle chocolate chips on top.
Combine remaining evaporated milk and caramels. Microwave until melted, stir, and pour over chips.
Drop remaining cake batter/mixture on top of caramels and bake 15-18 more minutes.