The best way to learn about the Martin-Gatton College of Agriculture, Food and Environment is to come see it for yourself.   Register for a tour today!

Martin-Gatton College of Agriculture, Food & Environment

Sustainable Agriculture - Minor

Restart your search

A minor is a structured group of courses that leads to considerable knowledge and understanding of a subject, although with less depth than a major. Some employers consider minors desirable, and the corresponding major requirements at the University may stipulate a minor. Some students choose to complement their major program with a minor in a related field or even in an entirely different field of interest. Students interested in pursuing an academic minor should contact their college dean’s office and the department responsible for the minor program for guidance and advising.

Classes & Requirements

The minor in Sustainable Agriculture requires 21 to 23 hours of course work.

What You'll Study

Minor Prerequisite
ECO 201 Principles of Economics I ....................................................... 3

Minor Requirements
SAG 201 Cultural Perspectives on Sustainability ................................. 3

SAG 210 Introduction to Sustainable Agriculture

         and Community Food Systems ...................................................... 3

SAG 397 Apprenticeship in Sustainable Agriculture ........................... 3

Select one from:

GEO 235 Environmental Management and Policy ............................... 3

*PLS 366 Fundamentals of Soil Science ................................................. 4

Select one from:

AEC 302 Agricultural Management Principles ...................................... 4

AEC 305 Food and Agricultural Marketing Principles .......................... 3

AEC 445G Introduction to Resource

         and Environmental Economics ....................................................... 3

Select one from:

**SOC 360 Environmental Sociology ..................................................... 3

GEN 501 Agricultural and Environmental Ethics ................................... 3

 

*Prerequisite: CHE 105.

**Prerequisite: SOC 101


Contact

Karen Rignall

Karen Rignall

Director of Undergraduate Studies

Sustainable Agriculture

Martin-Gatton College of Agriculture, Food & Environment