asparagus
artichoke
beet
carrot
ginger
ginseng
horseradish
parsnip
potato
radish
rutabaga
sweet potato
turnip
yam
garlic
leek
onion
shallot
celery
cilantro
cress
endive
fennel
lettuce
parsley
rhubarb
spinach
chard, Swiss
broccoli
Brussels sprouts
cabbage
cauliflower
collards
kale
kohlrabi
greens (mustard, turnip)
bean, field green
bean, kidney
bean, lima
bean, mung
bean, navy
bean, pinto
bean, snap
bean, wax
bean, black-eyed
bean, Chinese longbean
cowpea
pea, southern
pea, garden
pea, green
pea, sugar
pea, snow
eggplant
okra
pepper, bell
pepper, chili
pepper, sweet
pimento
tomato
cucumber
gourd
muskmelon
cantaloupe
pumpkin
squash
watermelon
grapefruit
kumquat
lemon
lime
orange
tangerine
tangelo
apple
pear
quince
stone fruits
apricot
cherry
nectarine
peach
plum
prune
blackberry
blueberry
boysenberry
cranberry
currant
dewberry
grape
loganberry
raspberry
strawberry
nut trees
almond
Brazil nut
chestnut
filbert
macadamia
pecan
pistachio
walnut
avocado
banana
coconut
date
fig
guava
kiwi
mango
olive
persimmon
papaya
pineapple
barley
buckwheat
canola
corn
corn, popcorn
corn, sweet
cotton
millet
oat
peanut
rice
rye
safflower
sorghum
sugarcane
sunflower
wheat
alfalfa
clover
trefoil
vetch
bromegrass
fescue
bluegrass
lespedeza
ryegrass
sudangrass
timothy
range grasses
herbs
anise
basil
caraway
chive
cumin
curry
dill
fennel
oregano
mint
rosemary
sage
savory
sweet bay
tarragon
thyme
wintergreen
cocoa
coffee
hops
tea
tobacco
jojoba
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